BoneMaster 6-inch Damascus Boning Knife

Unleash the power of our expertly crafted 6 Inch Boning Knife, designed to excel in bone-chopping tasks:

1. Unrivaled Hardness: With a hardness rating of 60±2HRC, this knife maintains a razor-sharp edge for effortless bone cutting and trimming.

2. Damascus Steel Excellence: Crafted with precision from 67 layers of Damascus steel, this knife combines strength, corrosion resistance, and a visually striking appearance.

3. Optimal Blade Thickness: The slim 2.0mm blade ensures exceptional maneuverability, allowing you to navigate through bones with precision and control.

4. Natural Dalbergia Handle: The ergonomic handle, made from natural Dalbergia solid wood, provides a comfortable and secure grip for safe and efficient bone-cutting action.

5. Lightweight and Agile: Weighing just 178g, this knife offers excellent balance and agility, reducing fatigue during prolonged use.

6. Proper Technique: To use this boning knife effectively, apply gentle pressure and use a sawing motion along the bone to separate meat cleanly. Exercise caution to prevent injury.

Experience the exceptional performance of our Boning Knife, specially crafted for bone-chopping tasks. Master the art of precision and elevate your culinary prowess with this essential tool in your kitchen arsenal.